ok as some of you have realised, I cook when I'm stressed/bored. And now that I've finished 2/3 of one paper (out of 3), I decided that I've got some time on my hands and went to town in the morning and dropped by the island fruit market at salamanca to have a look-see.
ended up buying chicken, ONE onion and ONE pineapple. cooked chicken rendang and I'm really happy that I've finished the bottle of paste. Was feeling a little upset when I thought of what I was going to do with all my random bottles of sauces and pastes! Maybe I'll be cooking every single day after the exams! We'll see yeah?
Anyway, as I was saying, I bought a pineapple! Presenting, THE pineapple.
'Sweet and Ready to Eat'
'Ripened in the North Qld Sunshine!'
Aren't you salivating just listening to that?
So the surgeon in me decided to take a chance and operate on this golden beauty to reveal her inner beauty.
Operation Show-Me-Your-Inside
Step 1: Cut off the top and the bottom
Step 2: trim the sides off
Step 3: Decide whether or not you can be bothered to remove the freaking eyes. I couldn't.
Step 5: Cut it up and store away in the fridge and enjoy!
That's me looking very happy but my hands were wobbly because the knife wasn't sharp and it took some effort to cut it up. Just look at the above mess and you'll understand.
I'm such a domesticated person.
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